Description:

Delicate, buttery, slightly tart flavor. Available plain and with flavors. Creamy, open texture. Slice for sandwiches; shred in casseroles, soups, Mexican-style dishes.

Heritage:

A Scotsman named David Jacks first produced Monterey Jack in Monterey, California in the 1890’s. This popular cheese retains its place name even when made elsewhere.

You'll receive 1LB blocks of quality cheese.
Place cheese at room temperature for 1 hour before serving for maximum taste.